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Article
April 8 2024
The long-term consequences of heat stress in dairy cattle was presented by Geoff Dahl, University of Florida
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Blog
April 1 2024
The end of the short winter signals the beginning of prolonged warm days, prompting dairy farmers to evaluate their heat stress management plan
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Article
March 28 2024
Recently, while gearing up for a soccer match, I was deeply immersed in how to measure consistency in dairy cattle performance
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Article
March 28 2024
With the Easter holiday fast approaching, dairy farmers are hoping for plenty of cheese and butter sales for spring holiday cooking needs
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Article
March 25 2024
Colostrum is the keystone to a successful preweaning period, and making sure calves quickly receive a high-quality product is the best tool we have to support their future health
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Article
March 14 2024
The Farmers Assuring Responsible Management Environmental Stewardship Program (FARM ES) is collaborating with the Innovation Center for U.S. Dairy to integrate a new, process-based model for greenhouse...
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Article
March 12 2024
From 2023 to 2025, there is expected to be over $6 billion in new milk processing capacity under construction in the U.S
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Article
March 11 2024
You may be familiar with the 2020 “Capper and Cady study” that published scientific-backed results of dairy’s environmental success
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Article
March 11 2024
When USDA released its data on the number of dairy farms licensed to sell milk in 2023, it came as a surprise to no one that there were fewer farms milking cows than there had been the year before
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Blog
Feb. 27 2024
We are highlighting dairy’s nutrition and health benefits to build on its great taste
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Article
Feb. 19 2024
Checkoff-led research indicates consumers are increasingly seeking ways to ease anxiety, including food-based options
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Article
Feb. 19 2024
An effective feeding program must be an area of focus
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Article
Feb. 15 2024
When Dairy Farmers of Wisconsin (DFW) launched the Wisconsin Dairy Athlete of the Month program in 2023, we knew there was an important connection between the hard work happening on family farms and the...
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Article
Feb. 15 2024
Surely, our grandparents could not have envisioned a day when cow burps are regarded as culprits in global warming and nut-based beverages are viewed as sustainable alternatives to milk
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Blog
Feb. 9 2024
No matter if your team wins or loses, cheese is a winning addition to any social event
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Article
Feb. 8 2024
Last year was one that will stick out in dairy producers’ minds, but not in a positive way in terms of milk prices and income over feed costs
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Blog
Feb. 6 2024
Cow location technology can help reduce frustration, stress and lost time spent seeking specific animals
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Article
Feb. 5 2024
Most good cow people will tell you that a comfortable cow will rest in a lying position 14 to 16 hours per day
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Blog
Feb. 1 2024
I have found that promoting dairy products in schools is fun for students and rewarding for farmers